Bil-Mar Restaurant
Bil-Mar Restaurant is a white table cloth, fine dining restaurant know fo their seafood, Lake Perch, lobster, king crab legs, porterhouse and pork chops.
| Address: | 1223 Harbor Avenue Grand Haven, MI 49417 |
|---|---|
| Telephone: | 616-842-5920 |
| Fax: | 616-842-9629 |
| Reader Rating: |  |
 | “Deck:Great View: Food & Service Not So Good.” - Member, Steve, Grand Haven |
| Open/Close: | MON-THU 11:00 am-9:30 pm FRI 11:00 am-10:30 pm SAT 5:00 pm-10:30 pm |
| Categories: | Seafood, Steak, Bar |
| Getting There: | Take I-96 west to the Grand Haven exit. On the left side of the highway, exit on 104. Follow 104 through Spring Lake, over the draw bridge and then turn tight at the light (Jackson Avenue). Follow for about 2 miles, next door to the G.H. State Park |
| Staff: | Nick Buthler, Chef Eric Tolliver, Chef |
| Meals Served: | Lunch. Dinner. |
| Group Capacity: | 80 |
| Cost: | Expensive |
| Other Info: | Take Out. Reservations Accepted. Reservations Recommended. Water Views. Outdoor Dining. Full Bar on Site. Children's Menu Available. No Smoking. Banquet Facilities. |
| Credit Cards: |     |
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| Adjacent Links: | DiningGuide FlintDiningGuide Kalamazoo | DiningGuide Lansing |
| Related Links: | DiningGuide Detroit | |
| Other Links: | DiningGuide Toledo |
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